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New Vegan Pies & Pasties Range Launched For Veganuary

New Vegan Pies & Pasties Range Launched For Veganuary

by Agi Kaja

Multi award winning pie and pasty maker Chunk of Devon, has launched a brand new vegan selection box for Veganuary and gives you the chance to try all four of their awesome vegan pies and pasties.

The Vegan Selection Box consists of three award-winning vegan pies and pasties and one new product - the Cheatin’ Cheese Pasty

Simon Byron-Edmond, head hunk at Chunk, explains: “We have been creating award-winning pies for nearly 15 years and our focus has always been on producing great tasting products, using locally sourced ingredients with no additives. This collection is no exception. It’s all about the taste, so whether you are vegetarian, vegan or just an all-round lover of pies, we are confident that you’ll adore our vegan range.”

The new vegan range includes:

Chunki Roast Veg Pasty  - Winners of Taste of the West Gold award 2020, the Chunki Roast Veg Pasty is a rustic gourmet delight. Packed full of roast vegetables, encased in pastry made with wholemeal flour for extra depth of flavour, it is topped off with a vegan-friendly glaze made with peas.

Spicy Jack Pie -  Gold winner of British Pie Awards 2020, Spicy Jack Pie is a real crowd-pleaser. Filled with a rich curry of vitamin-laden jackfruit, sweet potato, squash, peppers and coconut milk, this vegan virtuoso is swathed in wholewheat and turmeric pastry and topped with fennel seeds.

Nips & Nuts Pie -  a truly vegan feast. Loaded with parsnips glazed in sherry, butternut squash, chestnuts and cranberries, this parcel of deliciousness comes wrapped in their fabulous wholemeal shortcrust pastry.

Cheatin’ Cheese Pasty - Chunk’s brand new creation boasts the lightly roasted potato chunks, onions and herbs of their regular cheese pasty all wrapped in a vegan puff pastry. Chunk has replaced the cheddar with a fantastic vegan-friendly cheese alternative that delivers all the flavour but none of the dairy. 

 Chunk of Devon are now one of the country’s most awarded pie and pasty makers with over 175 awards across their range of both pies and pasties including winning ‘Champion’ twice at the British Pie Awards and numerous Great Taste Awards. The company believes in creating awesome pies, pasties and sausage rolls lovingly made from locally-sourced ingredients with no additives.


    Agi Kaja

    Agi Kaja

    News Editor Focused On Conscious Consumerism. Vegan Business Promoter. Animal Advocate. Environmentalist.

    Breaking the news on plant-based food innovation, new vegan products, sustainability, animal welfare, environment, science, society and conscious shopping.

    Contact: [email protected]

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